Product information "Half-Carcass beef (bull) model, natural size"
The life size model showing a beef half-carcass on a base. The individual parts of the model were divided according to the DLG classification - "simplified DLG cutting method".

The model is divided into 12 parts in total, such as: hind shank, round, loin, tenderloin, flank, plate, chuck, neck, brisket, shoulder, fore shank

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Erler-Zimmer

Erler-Zimmer GmbH & Co.KG
Hauptstrasse 27
77886 Lauf
Germany
info@erler-zimmer.de


Achtung! Medizinisches Ausbildungsmaterial, kein Spielzeug. Nicht geeignet für Personen unter 14 Jahren.

Attention! Medical training material, not a toy. Not suitable for persons under 14 years of age.


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